Our cook-freeze solution means the meals have a longer shelf life than pre-prepared chilled meals, and they’re packed in flexible portion sizes (multi-portion, twin-portion and individually plated), so you only need to heat what you need, when you need it.
If you’re finding it a challenge to recruit and retain good quality cooks, then switching from an in-house chef to apetito will eliminate this concern and help you manage costs with more certainty.
Our chefs do the bulk of the preparation, so you only need to heat and serve the meals from your kitchen, reducing staff requirements and preparation time significantly. We’ll provide all the training and support you need.
We deliver your orders in environmentally-friendly plastic crates, labelled by week and meal sitting, which makes it easier for you to check and store your stock delivery.
Your apetito delivery driver will collect your empty plastic crates, saving you the hassle and cost of recycling cardboard.